If you’ve been following me for a while, you’ve probably noticed I’m a big fan of cake. Tall, epic, gorgeous, naked layer cakes to be exact. I’ve shared several over the last year or so (see here, here, and here!) but this Vegan Funfetti Cake is hands down my absolute favorite.
Desserts
Raw Vegan Pineapple Mango Sorbet
I have been craving lighter foods lately, especially pineapple! I’ve also been feeling rather lazy in the kitchen, not the best thing for a food blogger. Luckily, this raw vegan pineapple mango sorbet solves both problems!  Pineapple mango sorbet is the perfect simple treat for when you’re feeling overloaded in kitchen. It’s light, refreshing, and…
Raw Vegan Chocolate Covered Cheesecake Bites
 Mmm, what could be better than raw vegan cheesecake? How about raw vegan chocolate covered cheesecake bites? No fork necessary + covered in chocolate, I think I’m in love. These raw vegan chocolate covered cheesecake bites are layered with strawberry and matcha for gourmet flavors from the comfort of your own kitchen. They require just…
Luscious Vegan Chocolate Lava Cake
Mmm.. vegan chocolate lava cake. It’s gooey, melty, full of rich dark chocolate, and usually the crown jewel of any dessert menu. I mean, who doesn’t want to take a giant spoonful of a cake that oozes delicious melty chocolate? Before making this vegan chocolate lava cake, I hadn’t had it in years. As a teenager I…
Irresistible Red Velvet Cheesecake Brownies (Vegan + GF)
I have a secret. These vegan red velvet cheesecake brownies are healthy. Not just “not that bad for you” but actually healthy, especially for a dessert. I know what you’re thinking, there’s no way a red velvet cheesecake brownie could be good for you. But these actually (kinda) are! Not only are these beauties fully vegan…
Raw Vegan Chocolate Orange Tarts
The idea for these Raw Vegan Chocolate Orange Tarts has been swimming around in my head for a few weeks now, just waiting for the opportunity to come to life and delight the senses. Let me tell you, they did not disappoint. Typically when I’ve been thinking of a recipe for a while, there’s always…